Norwegian Tour: Tuesday 03rd of January to Sunday 15th January 2017.

Lynnette, Snorre and I had just returned from Leeuwenboschfontein so everything was a bit rushed but finally the big day had arrived; Anton, Camilla, Viljé, Birk and Anton’s in-laws were finally due to arrive. We had been looking forward to this visit for a long time and it felt as if they took ages to eventually appear in the arrival hall at Cape Town International. When they eventually did arrive there was so much excitement that nobody took any photographs!  Anyway, we got them to the Kolping Guest House in Durbanville safely after making a detour to our place first because the visitors wanted to see where we lived. We let them take it easy for the rest of the day and on Wednesday we went over the tour itinerary for the rest of their stay.

Thursday the 05th of January we set off bright and early for our 08:30 appointment at Sadie Family Wines in the Aprilskloof on the north-western slopes of the Paardeberg. The winery is situated in the Swartland region and the closest town is Malmesbury. Access to the venue is via unsurfaced roads, which the Vito does not like. We were met by Christine who handed us over to Paul for a most instructive tour of the cellar followed by a well-presented wine tasting. Eden Sadie, the driving force behind Sadie Wines is considered by many to be the enfant terrible of the new generation of Swartland wine architects. He was previously the winemaker during the development of the Spice Route wines at Fairview. His return to grass roots winemaking and the extensive, almost exclusive use of decades old, previously neglected bush vine vineyards to make exceptional wines has caused quite a stir. Most of these vineyards are a long way from the winery too and some are also ungrafted vines which is very unusual considering the fact that grafting pulled the South African wine industry back from the brink of total collapse during the Phylloxera in the late 19th century.

TOP LEFT: The start of the tour and we are all gathered in the shade of a convenient tree to listen to Paul. TOP CENTRE: The oldest building on the property, where it all started. TOP RIGHT: Huge earthenware vats, reminiscent of Ali Baba and the Forty Thieves. CENTRE: The Sadie company logo. BOTTOM LEFT: The delightfully cool maturation cellar. BOTTOM CENTRE: We invade the maturation cellar in search of knowledge and lower temperatures. BOTTOM RIGHT: The group enjoys the lower temperature in the cellar because outside it would hit the low 40’s later in the day.
TOP LEFT: The start of the tour and we are all gathered in the shade of a convenient tree to listen to Paul. TOP CENTRE: The oldest building on the property, where it all started. TOP RIGHT: Huge earthenware vats, reminiscent of Ali Baba and the Forty Thieves. CENTRE: The Sadie company logo. BOTTOM LEFT: The delightfully cool maturation cellar. BOTTOM CENTRE: We invade the maturation cellar in search of knowledge and lower temperatures. BOTTOM RIGHT: The group enjoys the lower temperature in the cellar because outside it would hit the low 40’s later in the day.
TOP LEFT: Tasting in progress. TOP RIGHT: Tasting requires concentration especially for wines of this high quality. CENTRE: The range of Old Vineyard wines; really something very special. BOTTOM LEFT: The Columella is in a class of its own. BOTTOM RIGHT: Mev Kirsten might be from octogenarian bush vines but she outdoes the younger competitors
TOP LEFT: Tasting in progress. TOP RIGHT: Tasting requires concentration especially for wines of this high quality. CENTRE: The range of Old Vineyard wines; really something very special. BOTTOM LEFT: The Columella is in a class of its own. BOTTOM RIGHT: Mev Kirsten might be from octogenarian bush vines but she outdoes the younger competition with consummate ease.

Next up was Lammershoek, which is quite literally just around the corner from Sadie. In fact, the Sadie setup is on a small piece of property originally purchased from Lammershoek. At Lammershoek Zaine was waiting for us. He first conducted a comprehensive and informative tasting, which included a brief history of Lammershoek and an explanation of the objectives of the new management. After the tasting, he took us on a tour of the cellar. Lammershoek has undergone considerable changes since the introduction of overseas capital in a project spearheaded by German football legend Franz Beckenbauer. Despite all the new innovations and increased capital flow their wines are good but not yet in the same class as those of their much smaller next door neighbour.

TOP LEFT: Lammershoek under the guidance of Franz Beckenbauer is on a new track. TOP RIGHT: The tasting commences in a nice new, modern tasting room. CENTRE: Part of the revamped cellar at Lammershoek. BOTTOM LEFT: The fermentation cellar with its epoxy lined open concrete fermentation vats. BOTTOM RIGHT: Viljé and Lynnette busy with an open air language instruction class.
TOP LEFT: Lammershoek under the guidance of Franz Beckenbauer is on a new track. TOP RIGHT: The tasting commences in a nice new, modern tasting room. CENTRE: Part of the revamped cellar at Lammershoek. BOTTOM LEFT: The fermentation cellar with its epoxy lined open concrete fermentation vats. BOTTOM RIGHT: Viljé and Lynnette busy with an open air language instruction class.

After Lammershoek we were off to Porseleinberg and Callie Louw and that proved to be quite an expedition, over roads that I would normally not have taken the Vito on. The setting of this small winery on top of the Porseleinberg, amid vineyards belonging to Boekenhoutskloof in Franschhoek, is spectacular with 360-degree panoramic views over the Swartland. The wines were as spectacular as the view, if not more so, and Callie’s laid-back style of presentation belies his deep appreciation of wine and knowledge of wine crafting.

TOP LEFT: A very nice piece of polished schist inscribed with the Porseleinberg name but displayed in the Boekenhoutskloof cellars in Franschhoek. CENTRE LEFT: In the cellar which just seems far too small for such a big wine. BOTTOM LEFT: A vertical tasting of several vintages of this exceptional wine led by Callie Louw in person. TOP RIGHT: The Young Guns who have upended winemaking in the Swartland – Callie Louw, Eben Sadie, Addie Badenhorst and Chris & Andrea Mullineux, depicted in 2012. BOTTOM RIGHT: The same crew on display in 2013.
TOP LEFT: A very nice piece of polished schist inscribed with the Porseleinberg name but displayed in the Boekenhoutskloof cellars in Franschhoek. CENTRE LEFT: In the cellar which just seems far too small for such a big wine. BOTTOM LEFT: A vertical tasting of several vintages of this exceptional wine led by Callie Louw in person. TOP RIGHT: The Young Guns who have upended winemaking in the Swartland – Callie Louw, Eben Sadie, Addie Badenhorst and Chris & Andrea Mullineux, depicted in 2012. BOTTOM RIGHT: The same crew on display in 2013.

An interesting fact and one which is suitable for deep discussions over a bottle of one these excellent wines is the fact that Eben Sadie, Callie Louw and Addie Badenhorst of Badenhorst Family Wines on Kalmoesfontein, where we regrettably did not visit, were all keen surfers in their younger days. I believe Eben at one stage actually considered making it a career choice.

Our next stop, after negotiating the daunting gravel road back to the tarred road near Hermon, was at the established and well known Allesverloren wine estate in Riebeeck West.  We first had a late lunch as everyone was more than just a bit peckish at this stage. Lunch was good but the red wines and presentation of the tasting were both a bit of a letdown. The dessert wines, however, were excellent. After the tasting, we returned to the guest house with everyone feeling that Thursday had been a long day.

Friday the 5th saw us make an early start for Hartenberg in the Bottelary area west of Stellenbosch.  There we had a most enjoyable cheese board and light snacks followed by an informative and well-presented tasting of their excellent wines. Hartenberg is probably one of the nicest wineries to visit and the grounds are so well maintained too. Their wines are excellent as well, which makes every visit doubly rewarding. We enjoyed the visit so much that we completely forgot to take any pictures! It is just such a pity they uprooted that Pontac bush vine vineyard of theirs some years ago, such a pity.

Our next stop was for a Fairview Master Tasting, which is always a winner. Good wines, some actually excellent and all very well presented in the tasting by properly trained staff; jolly good show Fairview. From Fairview, we nipped next door to do the Spice Route Lunch and tasting.  The wines were definitely a disappointment after Fairview and they were also presented in a very slap-dash manner which did nothing to enhance the quality of either the wine or the general experience. After the Spice Route, back to the guest house, we all went.

TOP LEFT: Anton, Birk and Viljé. TOP RIGHT: In the tasting room for the Master Tasting at Fairview. CENTRE: The view from the restaurant at Allesverloren across the wheat fields and vineyards toward Gouda, Saron and Nieuwekloof Pass. BOTTOM LEFT: A Mad max type vehicle at Fairview. BOTTOM RIGHT: Gathered for lunch at the Spice Route.
TOP LEFT: Anton, Birk and Viljé. TOP RIGHT: In the tasting room for the Master Tasting at Fairview. CENTRE: The view from the restaurant at Allesverloren across the wheat fields and vineyards toward Gouda, Saron and Nieuwekloof Pass. BOTTOM LEFT: A Mad max type vehicle at Fairview. BOTTOM RIGHT: Gathered for lunch at the Spice Route.

On Saturday the 7th we tackled the V&A Waterfront and the Two Oceans Aquarium followed by supper at Den Anker serviced as usual by the impeccable Patrick.

TOP LEFT: Meal at Colcachio in the Willowbridge Centre with Anne-Kirsten, Erland, Linda and Harald. TOP RIGHT: Anton and Birk. CENTRE RIGHT: Viljé and Birk in the V&A shopping centre. BOTTOM RIGHT: Viljé and Birk get all the attention from Harald, Anton and Lynnette. BOTTOM CENTRE: At Den Anker in the V&A waterfront with Harald, Anne-Kirsten, Erland, Linda, Edward and Anton. BOTTOM LEFT: A deep-sea salvage vessel in the Robinson Dry Dock in the Alfred Basin. It was built in 1882 and is the oldest functional dry dock of this type in use anywhere in the world.
TOP LEFT: Meal at Colcachio in the Willowbridge Centre with Anne-Kirsten, Erland, Linda and Harald. TOP RIGHT: Anton and Birk. CENTRE RIGHT: Viljé and Birk in the V&A shopping centre. BOTTOM RIGHT: Viljé and Birk get all the attention from Harald, Anton and Lynnette. BOTTOM CENTRE: At Den Anker in the V&A waterfront with Harald, Anne-Kirsten, Erland, Linda, Edward and Anton. BOTTOM LEFT: A deep-sea salvage vessel in the Robinson Dry Dock in the Alfred Basin. It was built in 1882 and is the oldest functional dry dock of this type in use anywhere in the world.

Sunday the 8th Lynnette and I prepared a meal which we took to the guest house and enjoyed there. We were joined for the occasion by Lenelle and Susan.

TOP LEFT: Lynnette and Lynda arrange the spread Lynnette and I prepared for Sunday lunch at Kolping. CENTRE LEFT: Camilla, Anton, Harald, Lenelle, Susan and Lynnette with her back to the camera. BOTTOM LEFT: Yummy! TOP RIGHT: Anton, Lenelle, Susan, and Viljé. BOTTOM RIGHT: At Orca we have Camilla, Linda hidden behind her, Erland, Harald, Anton, and Viljé with her back to the Camera and Birk’s head just showing at the bottom of the photograph.
TOP LEFT: Lynnette and Lynda arrange the spread Lynnette and I prepared for Sunday lunch at Kolping. CENTRE LEFT: Camilla, Anton, Harald, Lenelle, Susan and Lynnette with her back to the camera. BOTTOM LEFT: Yummy! TOP RIGHT: Anton, Lenelle, Susan, and Viljé. BOTTOM RIGHT: At Orca we have Camilla, Linda hidden behind her, Erland, Harald, Anton, and Viljé with her back to the Camera and Birk’s head just showing at the bottom of the photograph.

On Monday the 09th we were off to Stellenbosch where we started the day at Reynecke Wines. Their organic policy always creates an interesting discussion with visitors and our visit was no exception. Their wines were interesting, some very good in fact and the presentation by Nuschka was one of the best and most professional we encountered on our various visits.

From Reynecke we nipped around the corner to De Toren.  Here the wine crafter, Charles Williams was personally on hand to take us on the tour.  He started in the vineyard explaining their vineyard policy and them we toured the cellar before ending up in the very cosy little tasting room. The tasting was well presented and the tour was very informative and professionally conducted but, although the wines were good they were not really outstanding. After De Toren, we went to Skilpadvlei, which is just down the road, for lunch.

After lunch, we visited Raats Family Wines with great expectations. Unfortunately, the tasting was a bit of a disappointment.  The wines were not well presented and some of them seemed to have been open quite a while. It is really a pity that a presenter, who seems otherwise to be a very informed person, does not take the trouble to ensure that a tasting is properly presented. A sloppy tasting definitely detracts from the quality of the wines even if they are good or even excellent ones.  After Raats we made a beeline for home to rest up for the next day’s wine tasting.

TOP LEFT: Very well presented tasting with Nuschka at Reynecke Wines. TOP CENTRE: A short talk outside with Charles Williams before going into the cellar at De Toren. TOP RIGHT: Inside the lovely cool cellar with its delicious wine aromas at De Toren. CENTRE: Lunch at Skilpadvlei. BOTTOM LEFT: Maturation cellar at de Toren. BOTTOM CENTRE: Tasting at De Toren. BOTTOM RIGHT: Tasting at Raats Family winery.
TOP LEFT: Very well presented tasting with Nuschka at Reynecke Wines. TOP CENTRE: A short talk outside with Charles Williams before going into the cellar at De Toren. TOP RIGHT: Inside the lovely cool cellar with its delicious wine aromas at De Toren. CENTRE: Lunch at Skilpadvlei. BOTTOM LEFT: Maturation cellar at de Toren. BOTTOM CENTRE: Tasting at De Toren. BOTTOM RIGHT: Tasting at Raats Family winery.

Tuesday the 10th saw us back in the Stellenbosch area and our trip started at the well respected Kanonkop estate. Lynnette and I, being the designated drivers, stayed outside while the rest of the crew went inside to do the tasting. The tasting was apparently a bit of a disappointment because it is very commercialized.  One apparently has to have at least ten people for a proper tasting but we were not informed about this when we phoned to make our reservation and that is simply slipshod administration. Nevertheless, their wines are good, in fact very good but the overall impression would have been better with a more personalized tasting for our overseas visitors.

TOP LEFT: Standing tasting at Kanonkop. TOP RIGHT: Lynnette with Viljé and Birk under the oaks at Kanonkop. BOTTOM: Serious concentration for the tasters.
TOP LEFT: Standing tasting at Kanonkop. TOP RIGHT: Lynnette with Viljé and Birk under the oaks at Kanonkop. BOTTOM: Serious concentration for the tasters.

After Kanonkop we drove to Beyerskloof, who regard themselves as the Pinotage Kings, for a tasting and lunch. The tasting had the same problem as the one at Kanonkop and here to we had not been told of any other arrangements that we could have made when we phoned to inquire about the tastings. Their wines are good and some are excellent but our guests would really like to have done the tasting blind in a separate tasting area.

TOP: Beyerskloof restaurant from the parking area. BOTTOM LEFT: For those with surplus cash here is one way to spend it, buy a Mendelazar of Beyerskloof Pinotage. BOTTOM RIGHT: The tasters and Lynnette with Birk in the stroller. Here one can see that, like at Kanonkop, one tastes in an open public area.
TOP: Beyerskloof restaurant from the parking area. BOTTOM LEFT: For those with surplus cash here is one way to spend it, buy a Mendelazar of Beyerskloof Pinotage. BOTTOM RIGHT: The tasters and Lynnette with Birk in the stroller. Here one can see that, like at Kanonkop, one tastes in an open public area.

After lunch, the party split up and one group, driven by Lynnette, went looking for diamonds in Stellenbosch while the second group headed for Tokara to taste more wines.  Tokara is a very impressive venue but, as I have experienced before, their tasting presentation is really not up to standard. A tasting where someone slops the wine into your glass then races through a memorized bit of information, spins around and marches off before you have had time to even taste the wine is not a tasting, it is a farce. Add to this the fact that their wines are not as good as they would like to believe they are and Tokara was a disappointment.  After Tokara, we picked up the rest of the party in Stellenbosch and headed for home.

Wednesday the 11th the group did a township tour with Imvuyo Township Tours & Chippa Mbuyiseli Mngangwa.  The group were ecstatic about his punctuality and service delivery. Good work Chippa, I will certainly use you again. Later that afternoon we went to Orca in Melkbos for supper and that was, as always, a worthwhile experience.

Franschhoek was the destination for Anton Erland and I on Thursday the 12th while Lynnette took the ladies to Cape Town where they wanted to do some serious shopping. The first stop in Franschhoek was Boekenhoutskloof, the umbrella company for Porseleinberg.  What a difference though! The place is all glitz, glass and glamour and makes Porseleinberg look like a pauper’s digs. However, their wine quality does not come close to that of Porseleinberg. Some of it is good but the guests did not think there was anything outstanding.

TOP LEFT: The impressive tasting room at Boekenhoutskloof. TOP CENTRE: The serious business of actually deciding which wine to buy. TOP RIGHT: The old mud and stone walls of the cellar. Note the holes drilled by the wasps to hide the caterpillars and spiders they catch as food for the still to be hatched young. BOTTOM: This door leaves no doubt as to where you are.
TOP LEFT: The impressive tasting room at Boekenhoutskloof. TOP CENTRE: The serious business of actually deciding which wine to buy. TOP RIGHT: The old mud and stone walls of the cellar. Note the holes drilled by the wasps to hide the caterpillars and spiders they catch as food for the still to be hatched young. BOTTOM: This door leaves no doubt as to where you are.

Next stop was Haute Cabriére at the foot of the Franschhoek Pass. The tasting was presented in very much the same fashion as the one at Tokara, perhaps a little better, and the wines were good but lackluster with nothing to write home about. After this disappointment, we headed for Mullineux & Leeu Family Wines with high hopes. On arrival, it was clear that this place has money and spends it. The tasting emporium is impressive and the attention very personal. Lizzie, the presenter, was informative and knowledgeable about a wide range of topics related to the wines we tasted. It might seem like nit-picking, but the amount given to taste was really minuscule compared to all the other tasting we had attended and the speed with which the bottles were whisked away, clearly indicated that there was no chance of tasting anything a second time. Considering that this was one of the more expensive tastings this skimpiness is inexplicable.

TOP LEFT: Anton, Erland and Harald, tasting at Tokara, probably the least professionally presented tasting we had. TOP RIGHT: The tasting and wine purchase area at Tokara. BOTTOM LEFT: Anton and Erland outside Haut Cabriére with which they were also unimpressed. BOTTOM RIGHT: Erland and Anton outside the imposing entrance to the Mullineux Leeu wine emporium in Franschhoek.
TOP LEFT: Anton, Erland and Harald, tasting at Tokara, probably the least professionally presented tasting we had. TOP RIGHT: The tasting and wine purchase area at Tokara. BOTTOM LEFT: Anton and Erland outside Haut Cabriére with which they were also unimpressed. BOTTOM RIGHT: Erland and Anton outside the imposing entrance to the Mullineux Leeu wine emporium in Franschhoek.

After Mullineux and Leeu we were off to La Motte, making it just before closing time. Unfortunately, the proximity to closing time seemed to also have affected the tasting session. It was rushed to the point of being rude and the wines were a disappointment too. If you take somebody’s money for a tasting then, irrespective of how close it is to closing time, the person is entitled to the same quality tasting experience as somebody who rocked up two hours earlier. The highlight of the visit was the bright yellow Ferrari in the parking area; what a machine! We drove home with mixed feelings about Franschhoek and its wines.

Friday the 13th was Anton’s birthday and we started that off with a surprise birthday breakfast at Kolping Guest House and ended the day with a dinner at the Cattle Baron in the Tygervalley Waterfront.

TOP LEFT: The dining hall at Kolping set up for Anton’s 40th birthday. TOP CENTRE: The menu for the birthday breakfast. TOP RIGHT: Charmain’s cupcakes. BOTTOM: Cupcakes on display.
TOP LEFT: The dining hall at Kolping set up for Anton’s 40th birthday. TOP CENTRE: The menu for the birthday breakfast. TOP RIGHT: Charmain’s cupcakes. BOTTOM: Cupcakes on display.
TOP LEFT: Lynnette, Erland, Lynda, Petro, Deon, Ansie and Ma Peggy. TOP RIGHT: Harald and Anne-Kirsten. BOTTOM LEFT: Deon, Ansie and Ma Peggy. BOTTOM RIGHT: Harald, Lynnette, Erland and Linda.
TOP LEFT: Lynnette, Erland, Lynda, Petro, Deon, Ansie and Ma Peggy. TOP RIGHT: Harald and Anne-Kirsten. BOTTOM LEFT: Deon, Ansie and Ma Peggy. BOTTOM RIGHT: Harald, Lynnette, Erland and Linda.
TOP LEFT: Harald, Birk and Anton Viljé (only her head) and Camilla. TOP RIGHT: Peter, Freda, Nadine, Susan, Lenelle, Erland, Harald, Anne-Kirsten and Lynnette (back to the camera). CENTRE: Group photo taken by Susan, Front from left to right: Ansie, Viljé, Ma Peggy, Petro, Nadine, 2nd Row from left to right: Linda, Anne-Kirsten, Birk, Camilla, Lynnette, Edward, Lenelle, Back from left to right: Erland, Harald, Anton, Deon, Peter. BOTTOM LEFT: Anton, Birk, Viljé, Camilla, Linda, Petro, Deon, Ansie, Ma Peggy (hidden) and Lynnette. BOTTOM RIGHT: Peter, Freda, Nadine, Susan, Lynnette, Erland, Harald, Anne-Kirsten, Anton, Viljé, Camilla, Linda, Deon, Ansie, Ma Peggy, Edward, Birk.
TOP LEFT: Harald, Birk and Anton Viljé (only her head) and Camilla. TOP RIGHT: Peter, Freda, Nadine, Susan, Lenelle, Erland, Harald, Anne-Kirsten and Lynnette (back to the camera). CENTRE: Group photo taken by Susan, Front from left to right: Ansie, Viljé, Ma Peggy, Petro, Nadine, 2nd Row from left to right: Linda, Anne-Kirsten, Birk, Camilla, Lynnette, Edward, Lenelle, Back from left to right: Erland, Harald, Anton, Deon, Peter. BOTTOM LEFT: Anton, Birk, Viljé, Camilla, Linda, Petro, Deon, Ansie, Ma Peggy (hidden) and Lynnette. BOTTOM RIGHT: Peter, Freda, Nadine, Susan, Lynnette, Erland, Harald, Anne-Kirsten, Anton, Viljé, Camilla, Linda, Deon, Ansie, Ma Peggy, Edward, Birk.

On Saturday the 14th we went on a short tour of the Peninsula which included only Boulders and Cape Point. At Cape Point, some members of the party walked up to the lighthouse and after that, we drove down to the Cape of Good Hope before going home. Judging by the subdued appearance of the group it looked as if the pace was starting to take its toll

TOP: Anne-Kirsten and Harald make their way down the boardwalk toward the entrance of the Boulders penguin area. 2nd FROM TOP: Waiting for the tickets are Anton, Lynnette, Harald, Anne-Kirsten and over on the far right are Erland and Linda. 2ND FROM BOTTOM: Looking over Simons Bay and False Bay toward Muizenberg. BOTTOM: Penguins, penguins and yet more penguins spread across the beach at Boulders.
TOP: Anne-Kirsten and Harald make their way down the boardwalk toward the entrance of the Boulders penguin area. 2nd FROM TOP: Waiting for the tickets are Anton, Lynnette, Harald, Anne-Kirsten and over on the far right are Erland and Linda. 2ND FROM BOTTOM: Looking over Simons Bay and False Bay toward Muizenberg. BOTTOM: Penguins, penguins and yet more penguins spread across the beach at Boulders.
LEFT: Erland and Linda, TOP RIGHT: Anton and Viljé at the southernmost tip of the Cape Peninsula. CENTRE RIGHT: Viljé investigating the marine fauna. BOTTOM RIGHT: Harald, Anne-Kirsten and a uncooperative Birk at the southernmost tip of the Cape Peninsula.
LEFT: Erland and Linda, TOP RIGHT: Anton and Viljé at the southernmost tip of the Cape Peninsula. CENTRE RIGHT: Viljé investigating the marine fauna. BOTTOM RIGHT: Harald, Anne-Kirsten and an uncooperative Birk at the southernmost tip of the Cape Peninsula.

On Sunday the 15th Harald, Anne-Kirsten, Erland and Linda departed for Gauteng from where they would head for the Kruger National Park and spend three days there before flying home to Norway.

TOP: Erland, Linda, Anne-Kirsten and Harald at the Cape Town International Airport prior to departure for Oliver Tambo in Gauteng on their way to the Kruger National Park BOTTOM Last minute selfies and messages before embarking with Harald partially decapitated.
TOP: Erland, Linda, Anne-Kirsten and Harald at the Cape Town International Airport prior to departure for Oliver Tambo in Gauteng on their way to the Kruger National Park BOTTOM: Last minute selfies and messages before embarking with Harald partially decapitated.

 

Leeuwenboschfontein Astronomy Weekend: 11 December 2015.

On Wednesday the 09th we set off for Leeuwenboschfontein (visit their website to by clicking here) within minutes of our scheduled departure time. We were quite chuffed, as we do not often manage to meet our departure deadlines for trips like this. We stopped off at Die Veldskoen Padstal (visit their Facebook page by clicking here) about 4 km north of De Doorns for a light lunch, buying a few bottles of wine and a bag of fresh cherries. For good, friendly service and quality food, I can really recommend this place.  We have been stopping off there since 2008 and not been disappointed once. At Leeuwenboschfontein we found that the permanent caravans had been nicely enclosed to afford privacy and protection against the wind which often becomes quite chilly in the evenings.

Willem and Iain were already camped on site, Alan and Rose arrived on Thursday and moved into the second permanent caravan, followed by Barry and Miemie who occupied Dalzicht guest house. Johan, Nellie, and Dominique moved into the third caravan on Friday and Auke, Chris, Lenelle and Susan, all camping, also arrived during the course of Friday. Joan, who runs the reception at Leeuwenboschfontein, was kind enough to lend us a deep freeze for the campers to use over the weekend, which was very useful.

TOP LEFT: Sunrise at Leeuwenboschfontein looking down the Nougaskloof roughly in the direction of the Anysberg which lies to the right but out of the picture. TOP RIGHT: Sunset, but looking east from Leeuwenboschfontein. BOTTOM LEFT: The same sunset as in the previous photograph but looking west from the camping area. BOTTOM RIGHT: The same sunset reflected in the dam in the campsite at Leeuwenboschfontein.
TOP LEFT: Sunrise at Leeuwenboschfontein looking down the Nougaskloof roughly in the direction of the Anysberg which lies to the right but out of the picture. TOP RIGHT: Sunset, but looking east from Leeuwenboschfontein. BOTTOM LEFT: The same sunset as in the previous photograph but looking west from the camping area. BOTTOM RIGHT: The same sunset reflected in the dam in the campsite at Leeuwenboschfontein.
TOP LEFT: The very neatly and sensibly enclosed permanent caravan sites at Leeuwenboschfontein with the two telescopes under their shiny protective wraps. TOP RIGHT: The handy table with power outlet and light behind the shade cloth screen very nicely extend one's living space from inside the caravan to the space in front and the shade cloth affords a great deal privacy as well as protection from the prevailing wind. BOTTOM LEFT: The tranquil sunset view across the dam from our caravan. BOTTOM RIGHT: The 12” being prepared for the night’s working session.
TOP LEFT: The very neatly and sensibly enclosed permanent caravan sites at Leeuwenboschfontein with the two telescopes under their shiny protective wraps. TOP RIGHT: The handy table with power outlet and light behind the shade cloth screen very nicely extend one’s living space from inside the caravan to the space in front and the shade cloth affords one a great deal privacy as well as protection from the prevailing wind. BOTTOM LEFT: The tranquil sunset view across the dam from our caravan. BOTTOM RIGHT: The 12” being prepared for the night’s working session.

Thursday evening everyone socialized at our caravan but the evening was also very good from an astronomy point of view with excellent seeing conditions. Rose and Lynnette went to bed shortly after midnight but Alan persevered until around 02:00. Barry also put in some time with the telescope and camera and, amongst other things produced a beautiful shot of the Tarantula Nebula (NGC 2070 or 30 Doradus). I was up until just before 06:00.

Friday evening saw more socializing in the late afternoon and early evening with the telescope work taking place later on and after midnight. The seeing was very good. Early on Auke and Barry remarked that one could walk away from the group around the fires and, without too much effort and hardly any dark adaptation, see 47 Tucanae (NGC 104), Omega Centauri (NGC 5139), the Jewel Box (NGC 4755), Eta Carinae, the Southern Pleiades (IC 2602) and the Andromeda Galaxy (M31/NGC 224).

Readings were taken with the Unihedron Sky Quality Meter (visit their website by clicking here to find out more) on the 09th, 10th & 11th and the average of 20 readings on each night was 21.70, 21.69 & 21.58 (Magnitudes per Square Arc-Second or MSAS) respectively. This converts NELM (Naked Eye Limiting Magnitude) values of 6.4816, 6.4772 & 6.4168. Using the Loss of the Night application and viewing 30 stars, at the same time as taking the Sky Quality readings, gave a limiting magnitude of >5 ± 0.1 on all three occasions.

Snorre, with his flashing red light. He seems exceptionally at home in the rocky and bushy terrain at Leeuwenboschfontein and tends to disappear at night. With the light, we can find him more easily and we think that it not only affords him some protection against predators but also warns his potential prey of his approach, much to his disgust.
Snorre, with his flashing red light. He seems exceptionally at home in the rocky and bushy terrain at Leeuwenboschfontein and tends to disappear at night. With the light, we can find him more easily and we think that it not only affords him some protection against predators but also warns his potential prey of his approach, much to his disgust.
TOP LEFT: Auke and Chris in a pensive mood. TOP RIGHT: Lynnette, Rose, and Alan. BOTTOM LEFT: Lenelle with her back to the camera, Nellie, Auke, Chris, and Miemie. BOTTOM RIGHT: Chris, Lenelle, Miemie just visible, Johan with his back to the camera, Barry, Lynnette, Alan sitting on his haunches with his back to the camera and Rose. On the table is the bottle of sparkling wine to celebrate Alan and Rose’s anniversary.
TOP LEFT: Auke and Chris in a pensive mood. TOP RIGHT: Lynnette, Rose and Alan. BOTTOM LEFT: Lenelle with her back to the camera, Nellie, Auke, Chris, and Miemie. BOTTOM RIGHT: Chris, Lenelle, Miemie just visible, Johan with his back to the camera, Barry, Lynnette, Alan sitting on his haunches with his back to the camera and Rose. On the table is the bottle of sparkling wine to celebrate Alan and Rose’s anniversary.
TOP: Nellie, Johan again with his back to the camera, Lenell, Chris, Mienie, Barry, Lynnette, Alan and Rose. BOTTOM: Auke, Nellie with her back to the camera, Chris, Miemie, Barry, Lenelle Susan with her posterior to the camera and Lynnette.
TOP: Nellie, Johan again with his back to the camera, Lenelle, Chris, Miemie, Barry, Lynnette, Alan and Rose. BOTTOM: Auke, Nellie with her back to the camera, Chris, Miemie, Barry, Lenelle Susan with her posterior to the camera and Lynnette.

On Saturday the weather closed in and light rain fell so observing was out as was the customary braai under the stars. Fortunately, Leeuwenboschfontein has a very nice enclosed central lapa for just such occasions. We spent a pleasant evening there, out of the wind and rain and warmed by the braai fires. Alan opened a bottle of sparkling wine to celebrate he and Rose’s wedding anniversary, which was the following day, so it really was a festive occasion. Later in the evening Snorre managed to attract a lot of attention by climbing a tree that proved difficult to get out of but, once everybody had stopped making a fuss, he did what cats normally do; climbed down on his own.

Supper on the grill on Saturday evening in the boma.
Supper on the grill on Saturday evening in the boma.
LEFT: Auke checking out the weather and contemplating the pile of calendars waiting for him at home. RIGHT: Miemie and Barry.
LEFT: Auke checking out the weather and contemplating the pile of calendars waiting for him at home. RIGHT: Miemie and Barry.

Sunday was overcast too, but most people had planned to leave on Sunday in any case. Chris left early, followed by Johan, Nellie and Dominique and then Lenelle and Susan.  Alan and Rosemary left just after lunch and Auke, who had intended staying until Tuesday, also decided to leave because the weather forecast did not look promising, from an astronomical point of view, for the next two evenings. In any case, he had a pile of calendars to pack. Before Auke left we looked over the facilities being prepared in the large shed adjacent to De Oude Opstal guest house and they look very promising indeed. With only Willem, Iain, Lynnette, Snorre and I in the camp and Barry and Miemie in Dalzicht Leeuwenbosch was suddenly very quiet. On Monday Barry, Miemie and the Fosters packed up said goodbye to Joan and to Leeuwenboschfontein and left the camp to Iain and Willem.

TOP: Crux or the Southern Cross is the smallest of the 88 constellations but other than Orion and Scorpius it is probably one of the most distinctive. Two of the stars in Crux appear to have planets and it also contains the distinctive open cluster known as the Jewel Box (NGC 4755) as well as the extensive dark nebulae known as the Coal Sack. Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 5s – f/1.8, 30 photographs stacked and processed with PhotoScape ® BOTTOM: Star trails in the vicinity of Orion. Legend: M1 to M4 are meteor trails and A is the tremor caused by our illustrious President playing ping-pong with his Finance Ministers. Actually, this is the result of Snorre stretching up against the tripod to play with the flashing green light on the camera. B is the trace of the Orion Nebula (M42/NGC 1976) and C indicates the traces of Orion’s three belt stars (Alnitak, Alnilam & Mintaka) also known as the Three Kings or the Three Sisters. Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 4s – f/1.8, The image was generated from 93 photographs taken at 38-second intervals.& processed with StarStax ®
TOP: Crux or the Southern Cross is the smallest of the 88 constellations but other than Orion and Scorpius it is probably one of the most distinctive. Two of the stars in Crux appear to have planets and it also contains the distinctive open cluster known as the Jewel Box (NGC 4755) as well as the extensive dark nebulae known as the Coal Sack.
Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 5s – f/1.8, 30 photographs stacked and processed with PhotoScape ®
BOTTOM: Star trails in the vicinity of Orion.
Legend: M1 to M4 are meteor trails and A is the tremor caused by our illustrious President playing ping-pong with his Finance Ministers. Actually, this is the result of Snorre stretching up against the tripod to play with the flashing green light on the camera. B is the trace of the Orion Nebula (M42/NGC 1976) and C indicates the traces of Orion’s three belt stars (Alnitak, Alnilam & Mintaka) also known as the Three Kings or the Three Sisters.
Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 4s – f/1.8, The image was generated from 93 photographs taken at 38 second intervals.& processed with StarStax ®
TOP: Orion Nebula (M42/NGC 1976) It is a diffuse nebula situated in Orion’s sword at a distance of about 1340 light years. It is the closest area to the Earth in which there is a large amount of star formation in progress. M42 is about 24 light years wide. BOTTOM: Omega Centauri (? Cen/NGC 5139) The largest globular cluster in the Milky Way. Situated at 15 800 light years from the Earth it has a diameter of about 150 light years it contains an estimated 10 million stars. Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 4s – f/1.8, 20 photographs stacked and processed with PhotoScape ®
TOP: Orion Nebula (M42/NGC 1976) It is a diffuse nebula situated in Orion’s sword at a distance of about 1340 light years. It is the closest area to the Earth in which there is a large amount of star formation in progress. M42 is about 24 light years wide. BOTTOM: Omega Centauri (? Cen/NGC 5139) The largest globular cluster in the Milky Way. Situated at 15 800 light years from the Earth it has a diameter of about 150 light years it contains an estimated 10 million stars.
Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 4s – f/1.8, 20 photographs stacked and processed with PhotoScape ®
Eta Carinae at bottom left is a star grouping that contains two stars with a combined brightness that is several million times that of our Sun, It is situated at about 7 500 light years from the Earth in the constellation Carina. The primary star is expected to explode as a supernova in the not too far distant astronomical future. The Southern Pleiades (IC 2602) is an open cluster in the constellation Carina and contains about 60 stars. This cluster is between 35 and 45 million years old and lies approximately 500 light years away with a diameter of about 15 light years. Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 5s – f/1.8, 15 photographs stacked and processed with PhotoScape ®
Eta Carinae at bottom left is a star grouping that contains two stars with a combined brightness that is several million times that of our Sun, It is situated at about 7 500 light years from the Earth in the constellation Carina. The primary star is expected to explode as a supernova in the not too far distant astronomical future. The Southern Pleiades (IC 2602) is an open cluster in the constellation Carina and contains about 60 stars. This cluster is between 35 and 45 million years old and lies approximately 500 light years away with a diameter of about 15 light years.
Camera: Nikon D5100, Lens: AF-S NIKKOR 50mm f/1,8G, ISO: 1000, Shutter: 5s – f/1.8, 15 photographs stacked and processed with PhotoScape ®

We arrived home safely and started the dreaded unpacking and packing away to wrap up our final visit to Leeuwenboschfontein for 2015, but we will be back in 2016. We did not make use of the stargazing enclosure next to the runway this time because there were very few other people in the camp so we could control the lights. A problem with the water supply has also resulted in the grass dying inside the enclosure so it would have been very sandy and dusty in there. Johan snr has promised the grass will be back in 2016 and so will we, hopefully on a regular basis.

Birthday celebration at No 6-Restaurant on Welbedacht Wine Estate: 29 November 2015.

This year I decided to take Lynnette somewhere different for her birthday. I didn’t have anything specific in mind and neither had I defined “different” for myself either. Then my eye caught a line in a blog about No 6 written by a fellow guide and it sounded nice, so I decided to give it a shot and booked. Looking back, that in itself was a strange decision because I am normally very wary of restaurants named after sports personalities and don’t ask me why either because I don’t know.

We left early and I took Lynnette on a tour of Wellington before driving out to the Welbedacht Wine Estate (Go here to find out more about the Estate) and No 6 Restaurant (Go here to view information about the restaurant.) and even then we were about 30 minutes early. On the drive into the estate, I got a bit of a shock because there was a notice up “Closed – Private Function”. Now that was all I needed! I parked the car, asked Lynnette to wait for me and went off to give the restaurant a piece of my mind. As I approached I was met by a very friendly young lady who explained (and apologized) that the function had been the previous day, but that they had forgotten to take the notice down.

A panorama from our table showing the courtyard with the restaurant on the left and the tasting facilities o the right. The cellar is directly behind me.
A panorama from our table showing the courtyard with the restaurant on the left and the tasting facilities on the right. The cellar is directly behind me.
A closer look at the view across the dam. Paardeberg and Malmesbury are on teh far left and Kasteelberg with Riebeek-West adn Riebeek-Kasteel on the far right
A closer look at the view across the dam. Paardeberg and Malmesbury are on the far left and Kasteelberg with Riebeek-West and Riebeek-Kasteel on the far right

We were shown to our table where we first ordered cold water to cool down and then just relaxed and chit-chatted while we enjoyed the very pleasant, peaceful surroundings and soaked up the lovely view. Then it was time to get on with the celebration and the eating so we kicked off with the estate’s sparkling wine; a very respectable Chardonnay blanc prepared by the méthode champenoise. Our waitron gave us a thorough briefing on the menu and we decided to go with her recommendation, which is also something we seldom do. The menu is apparently changed on a weekly basis but certain items are retained as anchors by the instruction of Schalk Burger. The Trippa alla Parmigiana and the Lazy Aged Sirloin have this distinction.

The Birthday Lady sporting her new Red-Look.
The Birthday Lady sporting her new Red-Look.
There is absolutely no possibility of missing something in the "fine print" on this menu.
There is absolutely no possibility of missing something in the “fine print” on this menu.

Lynnette decided to skip the starters but I ordered the Trippa a la Parmigiana. Knowing Lynnette I ordered the larger portion and an extra spoon. True to form her “just a little taste” became several “little tastes”. The Trippa was, however, very tasty and well worth the extra “tasting”. It had just the right amount of tomato with a good Parmesan and freshly chopped basil sprinkled on top.

For mains, we both went for the Lazy Aged Sirloin as recommended by our waitron, but emphasized that we wanted it exactly medium rare and not a hairsbreadth to either side of that. The sirloin arrived absolutely perfectly done to our taste. The chips were hot and crisp on the outside but still soft inside and the side salad was just the right amount to compliment the steak. I was absolutely delighted that the steak was not served with any sauce so one could enjoy the full flavour of the flame-grilled meat.

With the sirloin, I had the 2010 Cricket Pitch as recommended by the waitron. This is a blend of Cabernet Sauvignon, Merlot, Malbec, Cabernet Franc and Petit Verdot and, apart from being a very capable companion to the sirloin, it is a quite outstanding wine in its own right. I bought a second bottle to take home and enjoy at my leisure when the weather gets colder.

This is a wine which I can recommend without ant reservations whatsoever.
This is a wine which I can recommend without any reservations whatsoever.

My dessert was the Vanilla Pannacotta with fresh berries which I would have preferred a bit colder. Considering how hot it was, a touch of heat exhaustion was acceptable, but it was very tasty, which made up for the slight melting. The touch of mint also worked well with the berry flavours.

A very pleasant and relaxed dining experience, and a perfect way to celebrate Lynnette’s birthday. No, I am not allowed to say how old she is but I really love her red hair. A big thank you to No 6 and the very efficient staff, for making Sunday the 29th a memorable occasion for Lynnette and I.